Tongrentang Sanfu Ginger-Jujube Tea is scientifically blended with three natural ingredients: dried ginger, pitted red jujubes and Ningxia wolfberries, a summer herbal wellness tea specially crafted for the Sanfu period.
During Sanfu days, yang energy floats to the body’s surface, leaving the spleen and stomach cold and deficient internally. Long hours in air-conditioned rooms and frequent cold drinks tend to trap cold-dampness inside the body. Consistent consumption nourishes your insides by taking advantage of seasonal yang energy to regulate winter ailments in summer, gently dispelling internal cold and dampness. It is an all-year staple for people with cold-deficient constitutions.
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